Sleek modern design with touche of Rajasthan, alluring lake views and architectural accents true to Udaipur’s rich history unite to create a perfect environment for the culinary delights within.
Originating from North India with specialty continental and pan Asian cuisine, 'URBAN TADKA' is known for its smoked robust flavors, tender grilled dishes and an assortment of Indian breads. Prepared in the kitchen by expert chefs utilizing celebrated traditional methods, these amazing creations will captivate and enchant your palate while plated, contemporary desserts and sweets, promise a memorable conclusion to every meal.
Adjoining the main dining area is the al fresco dinning area, perfect for a winter afternoon or round the year dinners.
Organic farming is the way forward to protect mother earth, Hotel Lakend has commissioned the talents of the local team of chefs and in-house farming. We are glad to announce that with a veritable cornucopia of fresh, seasonal vegetables, choice of drinks, befitting an inaugural rendevous at our bar "Frangipani by the Lake" with high expectations and exacting standards.
Lake Front seating with latest music and international drinks from around the world. Innovative pricing model, based on - more your order, inexpensive it becomes. Indoor and outdoor seating under frangipani trees with lovely views of the Fatehsagar Lake. Top class service and a mix of local and international finger foods and tit-bits.