Phone: +91-294-243140(1-5), Ext: 430
Mobile: +91-91160-09717
Email: spa@lakend.co.in
| Fresh Green Salad | 250 |
| Tossed Salad | 350 |
| Diced cucumber capsicum onion sundried tomato & lettuce tossed with homemade dressing. | |
| Caesar Salad | |
| Vegetable | 350 |
| Chicken | 400 |
| Caramelized Apple & Almond | 350 |
| Mediterranean Salad | 400 |
| Exotic grilled vegetable with feta cheese & tossed with vinaigrette. | |
| Greek Salad | 400 |
| With cucumber, kalamata olives, tomatoes, lettuce,peppers ,feta | |
| Russian Salad | 400 |
| Combination of carrot, beans, green peas, pineapple & potato dressed with mayonnaise sauce |
| Tomato Dhania Shorba | 350 |
| Roasted Tomato Basil Soup | 350 |
| Cream of Broccoli | 350 |
| Dal Nariyal ka Shorba | 350 |
| Vegetable Clear Soup | 350 |
| Hot & Sour Soup | |
| Vegetable | 350 |
| Chicken | 400 |
| Sweet Corn | |
| Vegetable | 350 |
| Chicken | 400 |
| Dahi Ke Kebab | 500 |
| Hung curd patty with cumin, chili & ginger | |
| Bharwa Aloo Adraki | 500 |
| potato stuffed with cottage cheese &nuts marinated with Indian spices roasted in clay oven | |
| Corn Palak Tikki | 500 |
| Blanched spinach with corn kernels Tikki | |
| Ker Sangri ki Galouti | 500 |
| Dried ker & sangri melting kebab | |
| Vegetable Seekh Kabab | 550 |
| Minced green vegetable cooked in clay oven. | |
| Achari Paneer Tikka | 550 |
| cottage cheese enriched with pickled & Indian spices cooked in clay oven. | |
| Stuffed Mushroom | 550 |
| Button mushroom stuffed & marinated in cheese sauce, cooked in clay oven. | |
| Thai Vietnamese Roll | 550 |
| Vegetable wrapped in rice paper | |
| Potato Rosti | 550 |
| Swiss dish made with grated potato served with mushroom sauce | |
| Pahadi Chicken Tikka | 650 |
| Boneless chicken marinated in mint, yoghurt, lime with Indian spices. | |
| Tangdi Kabab | 650 |
| Three pcs tandoori marinated in tangy Indian spices cooked in clay oven. | |
| Schezwan Chicken | 650 |
| Crispy fried chicken tossed in tongue tickling sauce. | |
| Thai Basil Chicken | 650 |
| Chicken cooked in Thai style with hint of mint. | |
| Chicken Gilafi Seekh Kebab | 650 |
| Minced chicken with mélange of aromatic spices. | |
| Mutton Kurkure Kebab | 675 |
| Minced lamb with a range of Indian seasoning and flavors | |
| Achari Fish Tikka | 700 |
| fish fillets marinated in assortment of spices | |
| Mutton Seekh Kebab | 700 |
| Cardamom flavored mince mutton slow cooked in clay oven. | |
| Vegetarian Kebab Platter | 900 |
| Assorted kebab marinated in Indian spices cooked in tandoor, served with mint and garlic sauce. |
| Hakka Noodles | |
| Vegetable | 450 |
| Chicken | 550 |
| Fried Rice | |
| Vegetable | 450 |
| chicken/Egg | 550 |
| Crispy wok Fried Vegetable | 500 |
| Tossed with chinese sauce | |
| Paneer Chili | 550 |
| Cottage cheese fried with capsicum, onion, green chilly in chinese sauce. | |
| Vegetable Spring Roll | 550 |
| A small roll of thin pastry filled with vegetable | |
| Stir Fried Vegetable | 550 |
| In sweet and sour sauce | |
| Baked Vegetable | 550 |
| Exotic vegetable baked with cream cheese sauce. | |
| Cannelloni | 550 |
| pasta filled with spinach Riccota Cheese Mozzerella in basil and tomato sauce | |
| Choice of Pasta | 600 |
| Penne / spaghetti / fettuccini / fusilli | |
| With choice of sauces | |
| Alfredo / Neapolitan / Arrabiata / Pesto | |
| Chicken Spring Roll | 600 |
| Chicken Fried Rice | 600 |
| Chicken sauté with rice & cooked in Chinese sauce. | |
| Chilli Chicken | 650 |
| A fried tender chicken with Chinese herbs finished with onion capsicum chilly. | |
| Fish & Chips | |
| Served with tartar sauce and French fries. | |
| Grilled Fish | 700 |
| Sweet water fish served with lemon butter sauce. | |
| Grilled Chicken | 700 |
| Marinated tender chicken rosemary flavored served with red wine jus. | |
| Thai Curry (Red / Green) | |
| Vegetable | 700 |
| Chicken | 800 |
| Served with steamed rice |
| Dal Tadka | 500 |
| Dal Makhani | 550 |
| Black lentils soaked overnight & cooked with tomato puree and cream. | |
| Aloo Gobi Adraki | 550 |
| Made of potato & cauliflower flavor of ginger cooked in indian style. | |
| Khmbh Makai Mutter | 550 |
| Mushroom cooked in creamy gravy with corn & peas. | |
| Sev Tamatar ki Sabji | 550 |
| Local delicacy | |
| Achari Baingan | 550 |
| Roasted & mashed eggplant cooked with chopped onion, garlic & tomato with indian spices. | |
| Baby corn Capsicum & Mushroom | 550 |
| Vegetable Jalfrezi | 550 |
| Vegetable cooked in a base of tomato sauce & chill, onion | |
| Mirchi Ka Salan | 550 |
| Soya Chaap | 600 |
| Served with roomali roti | |
| Aloo Makhanwala | 550 |
| Fresh potato cooked in rich tomato cream gravy. | |
| Paneer butter Masala | 600 |
| Kadai Paneer | 600 |
| Paneer Pasanda | 600 |
| Stuffed paneer enriched with indian gravy | |
| Malai Kofta | 600 |
| Cottage cheese balls stuffed with dry fruits, cooked in red / white gravy. | |
| Bhindi Do Pyaza | 600 |
| Okra cooked with onion and spices. | |
| Jodhpuri Aloo Pyaz ki Sabji | 600 |
| Potato & onion cooked in rajsathani style | |
| Egg Curry | 650 |
| Boiled egg cooked in indian curry | |
| Butter Chicken | |
| Boneless | 700 |
| Bone | 750 |
| Butter Chicken with Bone | 700 |
| Tandoori chicken cooked in rich tomato gravy with indian spices. | |
| Fish Curry | 750 |
| A soupy dish made by braising fish in a coconut milk with Indian spices | |
| Murgh Tikka Lababdar | 750 |
| Boneless juicy pieces of marinated chicken stewed in onion and tomato gravy and finished with cream. | |
| Mutton Banjara | 800 |
| Lamb cooked in low heat and simmer with local spices | |
| Nalli Nihari | 800 |
| A slow cooked mutton curry originates from Arabic world. | |
| Goan Prawn Curry | 850 |
| A tangy curry made using shrimp, a variety of spices and coconut milk. | |
| Mutton Roganjosh | 800 |
| Mutton simmered in aromatic curry | |
| Laal Mass | 800 |
| Tender lamb simmered in Mathania, yogurt, onion and local fragrant spices. | |
| Rajasthani Thali | 1300 |
Dal,bati,papad churi,ker sangria,gutta curry,bajre ki khichdi, ghee,churma & kheer.  Mewadi murg / Laal Mass. |
| Steamed Rice | 300 |
| Aromatic basmati rice grown at the foothills of the indian valleys. | |
| Jeera Rice | 350 |
| Curd Rice | 400 |
| Basmati rice & curd cooked in south indian style. | |
| Khichdi | 500 |
| Combination of rice & lentil cooked in cumin seed with desi ghee | |
| Bajre ka Khichda | 550 |
| Pulao | 550 |
| Mix Vegetable / green peas / jeera. | |
| Vegetable Biryani | 650 |
| Basmati rice and vegetable flavored with nuts & raisins. | |
| Gosht Biryani | 750 |
| Mughlai cuisine made with lamb, basmati rice. | |
| Chicken Tikka Biryani | 750 |
| chicken marinated with indian spices cooked in the oven mixed with gravy and basmati rice. |
| Roti/Naan/Missi roti/Paratha | 100 |
| Garlic Naan / Cheese Naan / Kulcha | 125 |
| Roomali Roti | 150 |
| Bread Basket | 500 |
| Choice 2 portions of three breads. |
| Plain Curd | 150 |
| Choice of Raita | 250 |
| Vegetable/boondi/pineapple |
| Rasgulla | 350 |
| Gulab Jamun | 350 |
| Deep fried balls soaked in sugar syrup | |
| Phirni Rose | 350 |
| An Indian rice pudding set in a shallow earthen dish | |
| Matka Kulfi | 350 |
| An Indian ice cream flavored with dry fruits & nuts | |
| Choice of Ice Cream | 350 |
| Vanilla / Strwberry / chocolate / mango | |
| Shahi Tukda | 350 |
| Deep fried bread soaked with sweet syrup and serve in chopped nut reduced milk. | |
| Kesar Kheer | 350 |
| Rice cooked with milk & saffron. | |
| Caramel Custard | 350 |
| Rasmalai | 375 |
| Cheese dumplings poached in sugar syrup and dipped in condensed milk and garnished with dry nuts. | |
| Chocolate Brownie | 400 |
| chocholate squares served with vanilla ice cream & hot chocolate sauce. |
| Mineral water | 100 |
| Aerated beverage | 150 |
| Pepsi / Miranda / 7 up | |
| Butter Milk | 150 |
| Fresh Lime Water/Soda | 175 |
| Milk | 200 |
| Choice of Lassi | 200 |
| Sweet / Salted | |
| Tea / Coffee | 225 |
| Ice Tea | 275 |
| Preserve Juice | 275 |
| Orange / Mango & Mix Fruit | |
| Fresh Juice | 325 |
| Water Melon / Pineapple Juice / Seasonal Fresh Fruit | |
| Cold Coffee with Ice Cream | 350 |
| Perrier Sparkling Mineral Water 330 ml | 400 |
All prices in rupees and exclusive of taxes.
Service charge is discretionary however recommended 5% is added to your total bill which is distributed to all our staff.